TOP SELLERS
Hello! I'm Edgar
More than 13 years ago, it all began by baking the first batch of granola at home, using a recipe shared by my Aunt Ofilia.
Since then, I’ve been convinced that natural food—straight from the earth—has the power to transform lives.
Today, at Tía Ofilia, we share that same belief: to help people enjoy real food made with simple ingredients, delicious flavor, exceptional quality, and, above all, the confidence of knowing that what you eat is truly good for you.
-Edgar Soto
Founder and Director
100% NATURAL
SUSTAINABLE
CHOLESTEROL FREE
ORGANIC
NO ADDITIVES
TRANS FAT FREE
GLUTEN-FREE
OUR CLIENTS
The variety of products is impressive, everything is high quality and you can see the love they put into every detail.
Camila M.
They’re delicious and healthy foods. I know I’m consuming products of the highest quality. Totally recommended.
Nancy M.
This might be the most delicious granola I've ever tasted! I love that I can feed it to my kids without any worries.
Charles V.
The follow-up they gave to my questions about gluten-free certification left me feeling very confident. Thank you!
Liliana R.
